To cook amazing French food, chef Marc Murphy says there's one versatile skill you need to master first. Grab your veggies ...
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French at Heart: An American Mother-Daughter’s Recipes and Lifestyle Report from Their Burgundy Cooking School
“People ask us all the time how in the world we found ourselves, a mother-daughter duo from Arizona, living and working in the heart of Burgundy,” writes Marjorie Taylor. “It didn’t start with a road ...
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